Chicken Ala Zing

Preheat oven to 302 degree Fahrenheit
4 chicken breast fillets - no bone (cut into cubes)
1 green pepper
Mushrooms
A packet of brown onion soup
½ cup of smooth apricot jam
1 cup of mayonnaise
1 cup of cold water
1 heaped teaspoon of flour
Method
Cut your fillets into cubes, slice mushrooms and green pepper (season as you want, I usually just add salt, pepper, some herbs and chicken spice). Place in an over proof dish.
In a separate bowl, add the jam, mayo, water, brown onion soup and flour. Stir all the ingredients together. Add to the chicken.
Put in the oven covered; keep it there for 1½-2 hours. (Taking it out every 30 minutes to stir). Uncover for the last 15 minutes to brown.
Serve with rice and a green salad.

Contributed by BFF Clauds via the BFF thread
Posted by Heather