The Best Pasta Salad

To be coupled with The Best Burger

1 box (1 lb) dry pasta of a fairly small shape--rotini, salad shells or macaroni
1-2 cups frozen peas
1/4 cup (or more) mayonnaise (I am particular about mayo, and will ONLY buy Duke's or Sauer's. If you're not located in the South, you can buy Duke's online at www.dukesmayo.com)
1/4 c crumbled bacon bits
1/2 c or more shredded cheddar cheese
1 packet Hidden Valley Ranch dressing mix

Cook pasta according to directions. In the last minute or so of cooking, toss peas in the water with the pasta. Drain pasta & peas, rinse in cold water. Place pasta & peas in a large bowl. Add mayo, bacon, cheese & dressing mix. Stir to coat everything. If you find you need more mayo, add until you get the consistency you like. Chill & serve.


You can also find the ranch mix in a large canister--I believe there are instructions on equivalent measures for a packet. I always eyeball it, maybe it's about a tablespoon or so?
You may also add other chopped veggies, such as green onions, sweet peppers and shredded carrots.